Spring Break Camp - 2020

A seed-to-table camp experience

Hands-On Gardening | Knife Skills | Cooking Techniques

A seed-to-table camp experience for youth grades 4th - 8th! Learn exciting recipes, knife skills, and cooking techniques. Plant seeds, learn about the earth, and explore the Green Plate Special garden. Befriend our chickens and collect their eggs. Make your own pizza and create food-inspired art projects. Leave with your leftovers every day!

Each day we will explore the garden to connect the foods we grow to the foods we cook in our kitchen and eat together. Led and supported by the Green Plate Special education staff.

Camp Date: April 13th - 17th

Camp Time: 10:00am - 4:00pm (extended care available 8am - 5:30pm)


Full Cost: $475 per person per week

Other options: $400, $350, $300, $250, $200, $150, $100, $50

To discuss other options or payment scheduling, contact us at classes@greenplatespecial.org

Sign up separately for each youth

Camps at Green Plate Special

Enjoying popsicles on a summer day

"The plants are a community,

so take care of them … water them..feed them..

— Kailyn, South Rainier —

(206) 602-6845
2115 25th Ave S
Seattle, WA 98144

On the corner of 25th Ave S and S. Walker, next to the 2100 Building

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